I absolutely love Lavender Sugar!
You can substitute the sugar in any recipe with the lavender sugar and savor a whole new flavor experience! It’s my favorite way to enjoy lavender in cooking or baking!
It’s so simple to make….
Combine 2 cups sugar and 1 tablespoon lavender buds in Food Processor on mince setting until lavender is finely ground throughout the sugar. I have actually started increasing the amount of lavender buds I use….I combine 2 cups sugar and 2 tablespoons of buds. Have fun trying it both ways and see what you prefer!
Be sure the lavender buds you are using have not been sprayed with pesticides, use only culinary grade lavender.
Lavender Sugar is amazing in desserts, quick breads, muffins, scones, dressings, marinades and meat rubs.
Experiment and enjoy! Try my favorite Chocolate Lavender Cookies!